- Fresh Berries[1]
- Mushrooms[10]
- Other Agriculture Products[1]
- Food Processing[6]
- Canned Vegetables[1]
- Frozen Fruit[10]
- Frozen Vegetables[10]
BQF frozen strawberry puree
1.with seed, seedless, suguar4+1
2.BQF puree used for juice or jam
3.KOSHER, HACCP, BRC, ISO
4.brix: 7-8
5.prompt shipment
Frozen strawberry puree
1. Description
100% strawberry BQF puree, with seed or seedless, uncalibrated Senga Sengana material , free from any foreign substance, 0.5x0.5mm
2. Normal standards
Brix level: 7-8
Clumps : None
Without stem: 100%
Ripe fruit: min 98% by weight
Unripe fruits: max.2% by weight.
Leaves: None
Color: fine red color
Taste: typical of the strawberries, without any off-taste.
Without oxidizing changes
Without foreign materials (Metal/glass/plastic/stone/sand/soil Non-existence)
No deviant faults caused by illness or pest
Without pathogen microorganisms
Without GMO
Without residues of pesticide by WHO standard
Contents of heavy metal by WHO standard
3 .Microbiology
Total plate count less 8000/g
Moulds less than 1000/g
Yeasts less 1000/g
Salmonellae No
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